But it's when you put them to the counter they truly sing. I own other pro cooking knives but these are the best. Anything I cut with the nakiri feels like slicing through soft butter with that wonderful blade. We pulled the foam out of the beautiful box and set that in a drawer to keep them protected. I have been a professional chef for over 30 years and have owned some great knives. A few of my friends have handled them as well and all have asked the same question. I have had my knives for a few months now. My recent purchase of Kanpeki Knife Set is one of the best decisions I’ve made. Yoshihiro Damascus Sujihiki. I have it on display for now as I view it as a supreme work of art. I am very pleased with the balanced grip, which in itself is a work of ergonomic art. They were floored when they opened the beautiful wooden gift box. The Yanagiba is a traditional Japanese knife with a very long narrow sharp one-sided blade, which was originally created exclusively … Here at MyChefKnives, you can find high-quality yanagiba knives from top brands such as Kai, Chroma, and Wusthof. When I use your amazing knives it is a pleasure to cook. The knife has a traditional single beveled blade. Close . I highly recommend these knives. The knife is clearly excellent quality. I have never used a single bevel blade before and, after a bit of experimenting, find it an improvement for several tasks. For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. Carbon steel: Most Japanese knives will fall under this first category. I was a bit skeptical trying them as I love my knife set and research extensively before I add to my collection. An outstanding product Awesome knife, well worth the investment. He claims they are some of the sharpest knives he's ever worked with before, and was quite impressed. I would unhesitatingly recommend this product to people who appreciate the best. I can say without reservation that these knives are a bargain. The feel was far different than any other knife I've ever used. From shop HasuSeizo. Sashimi Sushi Knife 10 inch: imarku Professional Single Bevel Japanese Chef Knives for Fish Filletin… Carbon steel sashimi knife… I'll cherish them for life, and pass them to my next generation! Craigslist has listings for knife for sale in the Northern Michigan area. There are 89 yanagiba for sale … Build Your Own Brand Chef’s Knife – Make a Yanagiba Knife With a Custom Logo. Chef Knife. $1,195.00. is a traditional Japanese blade that is only sharpened on one side, which is called “single bevel”, and allows it to cut more precisely than other blades. The heel section of the knife is virtually flat and can be used just like … I’ve been a chef for 40 years and have owned many of the best knives on the market. Shun Yanagiba kitchen knife … Each is perfectly balanced with a beautifully honed blade. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of … I so highly recommend this company. The 13-inch Yanagiba is handcrafted from Japanese Honshu 本州 steel molten at more than 3092 °F by the shorelines of Tokyo Bay, Japan. Slim blade in the shape of a willow leaf or Katana … These are a great investment in yourself and your family. Sort By. I received this in 2 days with prime, and it arrived in perfect shape.This is a marvelous Chefs knife! You have been placed # customer_position on the waiting list for the 13-inch Yanagiba, the longest knife in the Kamikoto collection. Paid Subscribers don't see ads! For queries, reach out to Tsuyoshi Inagaki, Client Relationship Manager at. XYj Japanese Sashimi Sushi Knife 8 inch Yanagiba Knife High Carbon Stainless Steel Chef's Fillet Kitchen Knife with Ergonomic Handle Knife Sheath & Gift Box for Right-Handed Use. You have been placed # customer_position on the waiting list for the 13-inch Yanagiba, the longest knife in the Kamikoto collection. Jul 11, 2020 #1. swejk KnifeMaker / Craftsman / Service Provider … The long sharp blade severs fibres in the flesh without pulling or tearing. For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. ... Jikko Honyaki White #3 Yanagiba 270mm Crescent Moon. $35. Kitaoka Blue #2 Yanagiba 270mm Lefty. The Global 12-in Yanagiba Knife is designed for slicing sashimi & sushi. They immediately responded, researched and started the replacement process. Double Bevel Knives: Gyuto (Japanese Style Chefs Knives) Santoku & Bunka (Compact Cooks Knives) Nakiri (Vegetable Knives) Petty (Utility Knives) Paring Knife (Peeling & Trimming Knives) Sujihiki (Slicers) Honesuki & Garasuki (Butchery Knives) Yo-Deba (Western Style Fish Filleting Knives… Your input is very much appreciated. Yanagiba or Sashimi-bocho: A sashimi knife used to slice up raw block of fish and fish fillets. Do the lengths stated in the description refer to the full knife or just the blade? Love it. We offer Bowies, Daggers, Damascus, Folders, Hunting, Loveless style knives. The balance and beauty of the knives is perfect and I’m totally in love with this purchase. Kamikoto knives carry a limited lifetime guarantee for the lifetime of the product. LOVE MY PRODUCT AND LOVE THE SERVICE MORE. The dimensions on the product page refer to the length of the blade only. Yanagibas are Japanese slicing knives that are primarily used in sushi preparation but they can also be used as a general purpose carving knife as well. ... Sale … 3 knives for sale-Fishing/hunting $20 (Janesville) pic hide this posting restore restore this posting. I was reluctant based on how expensive these knives are. Nothing slices sashimi like a perfectly sharpened Yanagiba. I have used the knives a couple of times since receiving them. GREAT COMPANY. FREE SHIPPING IN NORTH AMERICA ON ORDERS OVER $200, © 2020 Knifewear - Handcrafted Japanese Kitchen Knives. Yanagiba - Sashimi Knife. Learn more about it here. Blades crafted in the hands of true masters, they are skillfully forged to serve you generations over. favorite this post Dec 13 Primitive Hand Made Kitchen Utensils + 2 #3 Cast Iron Pans $35 (DeKalb) pic … As it stands right now, if I could pick only one knife from all of them, I would take the Kamikoto. The packaging was lovely. Every inquiry was answered quickly and diligently. As a professional I use different knives all the time and in fact have several thousand dollars worth of very fine blades of various manufacture. I was pleasantly surprised to find each knife was so versatile. Wa Gyuto ... Used Shigefusa Yanagiba 300mm Kitaeji Swedish Steel blade knife. We love this knife set. Blog Contact Us SALE. Browse photos and search by condition, price, and more. The handles are perfect, so comfortable. Buy, use, enjoy. CART. The Honshu steel, craftsmanship, design and balance are perfect. These knives are beautiful. Thanks to the legacy at Kamikoto, I'm the proud owner of the last cooking knives I will ever need. The time and effort put into the making of these knives show in the feel and handling. I bought these knives based on the reviews on the web. The narrow blade … I am pleased to say, I will be purchasing the remaining knives and whetstone. Browse photos and search by condition, price, and more. The blades are very sharp and are everything they claim to be. I purchased these for a gift and they arrived in time and were even expedited by then at no request from me. Kamikoto has truly exceeded all expectations. Considering that Yoshihiro is among the … Kanetsune 240mm yanagiba. I look forward to all my prep work as they are a joy to use. Tthe quality and feel of the knife exceeded my wildest dreams. Designed by Out of the Sandbox. Based on my experience with the Kamikoto knife, I purchased the Knife Set for my son who is a graduate chef of many years experience. A mini Samurai sword and just as sharp and powerful. I contacted the company and had a response within a couple hours. The quality and precision is phenomenal. Carbon steel is made through the process of adding carbon to steel made from iron ore. The groom is a professional chef and was very complimentary of the expert craftsmanship. A well made and Versatile Chef's Knife Great purchase experience. You can feel the precision and old tradition of knife making simply by holding these knives in your hand. … Each Yanagiba knife is individually inspected before it leaves our workshop. at more than 3092 °F by the shorelines of Tokyo Bay, Japan. The Yanagiba is a traditional Japanese blade that is only sharpened on one side, which i FREE SHIPPING IN NORTH AMERICA ON … Sakai Takayuki Suigyu Kasumitogi Yanagiba 240mm, Sakai Takayuki Suigyu Kasumitogi Yanagiba 270mm, Akira Sasaoka Aogami Kurouchi Yanagiba 240mm, Sakai Takayuki Genbu Sakimaru Yanagiba 300mm, Akira Sasaoka Aogami Kurouchi Yanagiba 300mm, Sakai Takayuki Suigyu Kasumitogi Yanagiba 300mm, Akira Sasaoka Aogami Kurouchi Yanagiba 270mm, Sakai Takayuki Ginryu Honyaki Kengata Yanagiba 300mm, Sakai Takayuki Suigyu Kasumitogi Left Handed Yanagiba 240mm, Akira Sasaoka Aogami Damascus Yanagiba 280mm, Sakai Takayuki Suigyu Kasumitogi Left Handed Yanagiba 270mm, Kitaoka VG10 Nickel Damascus Yanagiba 270mm, Knifewear - Handcrafted Japanese Kitchen Knives. Cooking Knives Cooking Knives. Isaac S. From the moment I ordered the knife set, I was emailed every step of the way till they were delivered. I was told in March when it would ship. Shun Yanagiba kitchen knife … It is light, well balanced, razor sharp, and easy to use. The Kanpeki Knife Set is unquestionably the best knives I have ever owned. After using them now for several months I am blow away by the quality of these. Razor sharp, no imperfections noticed. There are a variety of different styles of sashimi knives … Blade … This is not a knife for fools or clumsy people. Kitaoka Blue #2 Yanagiba 270mm. And the edge… magnificent. translation missing: en.layout.general.subtotal_html, The Yanagiba is a slicer’s dream. The quality and customer service was excellent. I have found my new favorite knife! When I opened the box I instantly knew I made the correct decision. Able to do the most delicate cutting, to the workhorse of basic slicing and dicing. Traditionally used for slicing sashimi, they are equally at home with a roast beef, ham, or calf’s liver. Very Pleased. They are a worthy investment. They are of both extremely high quality whilst being functional and appropriate for everyday kitchen use. We received the three knives and they are as advertised. Powered by Shopify. I couldn’t be happier with these knives. I lived in Tsubami ahi where knives are hand forged. The blades are as sharp as can be imagined, if not... more so. Their technique achieves No.1 Sushi Chef Knife Manufacturer name in Japan and also in the … I got this (along with the santoku) for my dad as a Christmas gift. They are works of art, it’s almost a shame to close the top on the wooden case, but where they really really shine is using them. An amazing knife and truly is a work of art. We will send you an email to reset your password. However, we are looking into an option for our left-handed clients. Share it with your friends so they can enjoy it too! For cutting and filleting fish or ham with a pull stroke. I purchased this set as a gift to myself and my wife we both love to cook . $1,350.00. So, I purchased these with VERY high expectations. They have terrific weight and balance and very sharp. I had never used single-edged blades in the kitchen. $27.00 +$19.99 shipping. 3.8 out of 5 stars 16. After several uses the Kamikoto is proving itself to be better than expected. I first received my Kamikoto knife as a gift. Kikuichi YANAGI 11 “SUSHI SASHIMI / Sujihiki ,SLICING knife… As soon as I picked up the nakiri, the weight and balance told me I was going to love it. We got rid of a lot of other knives and don't miss them a bit. Handcrafted Japanese Honshu 本州 steel blade, The 13-inch Yanagiba is handcrafted from Japanese Honshu 本州 steel molten. He also is very pleased with his gift. We have enjoyed using them since we received them a month ago. Workmanship, balance and edge on my Kamikoto is superb, most Excellent! We recommend that customers invest in Kamikoto’s. Thank you Kamikoto! Global knives are constructed of … Highly recommended. Clients have 24 hours to notify our team regarding any changes they wish to make to their order. The single bevel edged Kiritsuke is a versatile knife that can be used to perform some of the tasks usually done by the Yanagiba and Usuba. I will definitely be purchasing additional knives from this company. Even our dog sitter mentioned how much she liked them (she's a professional cook). Sashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving. The moment these blades are removed from their casing you can feel the craftsmanship. Man, are these sharp! How can I get these. Introducing the 13-inch Yanagiba - the longest blade we've ever made. Do not place handcrafted knives in the dishwasher. A Thousand Years of Craftsmanship presented in a handmade ashwood box. Yoshihiro Shiroko KKYA240MH – Best Sushi Knife of 2019. $228.00. It’s hard to beat the dazzling good looks of Damascus steel. Care and careful sharpening will be important, but then it always is with the finest of things. Do you have knives made for left-handed users? Every email was answered the same day. It came early, thanks! Graceful, sexy, and capable of amazing sharpness, you’ll find a Yanigiba in the hands of every sushi chef worth their salt. I don't know why I waited so long to purchase high end cutlery and these knives work beautifully. I highly recommend them for anyone looking for well crafted knives. As I’ve said before the name Kamikoto will no doubt rise to the top. I could not be happier. Unable to find a valid discount matching the code entered. We would highly recommend them for professional and home use. Love it! Michigan Custom Knives offers a wide variety of Custom Knives for sale by custom knife makers from all over the world. He absolutely loves them! Thank … Fish, vegetables, raw meat, cooked meat, it handles them all very well and is a pleasure to use because of excellent balance and weight. Make Offer - Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 205/350mm TT256. Sign up to get the latest on Blacksmith visits, parties and sales! Craigslist has listings for knife for sale in the Grand Rapids, MI area. You can't go wrong with these knives. Free Shipping. Thank you from Hawaii !! I wouldn’t trade it for anything. It has changed my whole view of how important great knives make to my meal preparation. It is sharpened by Kamikoto's master knifesmiths through a process refined over generations. We are so impressed with the Kamikoto knives. I’ve used many different knives sets over my life and these seem to be by for the best quality. Love them. As you can all see, the reviews are very positive. The Deba is a small, wide, curved Japanese carving knife … He collects knives, and doesn't mind cooking with them either. The set was purchased as a wedding gift. My order came in incomplete. Strong, perfectly balanced, comfortable and beautifully designed. I find it well balanced, and very sharp.It does require some knowledge on how to sharpen the one-sided bevel on the blade, but once you learn it's easy to maintain a razor sharp edge! I had my order replacement within 1 week or so. Along with a superior product comes excellent customer service. This is because knives and cutlery rub against each other or against other objects during the wash cycle – this can leave scratches, damage the blade or damage the plastic finish on the cutlery basket. Japanese Kiritsuke Knife Japanese Yanagiba Knife Damascus 17 Layer 300 mm Kitchen Knife Made in Japan Kitchen Knife HasuSeizo. We allow 24 hours after a client places an order before the order is processed and shipped. I just ordered the 7-inch Santoku Chef's knife. ... SHIGEFUSA Santoku Kitaeji 165mm Swedish pure carbon steel Blade Knife… I will enjoy my Kamikoto blades for the rest of my life. And to the people at Kamikoto; “Thank You for making such a beautiful thing!”. Yanagi means “willow leaf” and refers to this knife’s long, narrow shape. The weight and balance of these knives are perfectly designed as they truly feel like an extension of your hand with each razor sharp cut. It was forged and hardened by hand. This … You will have up to 48 hours to complete your purchase until your reserved knife is released to the next person in line. Yanagiba (SOLD) Discussion in 'For Sale: Kitchen Knives' started by swejk, Jul 11, 2020. Introducing the 13-inch Yanagiba - the longest blade we've ever made. I bought this wonderful knife on faith. Tanto-Yanagiba Tanto-Yanagiba knife from the new project Kuroba Knife. I received emails alerting me that my knife would be arriving as promised. Yanagi means “willow leaf” and refers to this knife’s long, narrow shape. There is nothing I don't love about these knives. These knives were recommended to me by a Seattle chef and they are incredible. It’s only been a couple of months we use them almost every day and the knives are excellent they are razor-sharp but I highly recommend you order the Whetstone for keeping them that way. on all domestic orders over $60. Recommend these without reservation. The weight, balance and edge were perfect. This was a gift for my grandson who is in culinary school. The Yanagiba is the long slender one in the middle. I was a chef for 13 years and have many beautiful knives, but these are my favorites! Stainless steel: Stainless steel is created much the same way as carbon steel, however chrome is added to the mix. This yanagiba knife was made by Tanaka who was a famous maker in Sakai city Osaka Prefecture. At the moment we only offer knives for right-handed users. 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